Finding time for the Cookie Challenge has been challenging. I'm home today getting insulation blown into our walls, so about the only place I can hang out and amuse myself is the kitchen. Perfect time to make these:
Luscious Lemon Bars
Not too sweet (thumbs up!)
Not lemony enough (thumbs down!)
My dough didn't form into a ball like I thought it might. I think I let the butter get too soft. It is still delicious and I could use it for many other bar recipes.
I would make them again with more lemon rind.